The Falstaff Logo Book

We’ve brought a brand new menu and the authentic flavours of Naples to our Falstaff kitchen. Our deliciously moreish thin-crust pizzas are available from Fridays to Sundays.

Pizzas are served between the following times:
Fridays 5pm to 9pm
Saturdays 12pm to 9pm
Sundays 12pm to 5pm

No need to book, just come join us for a cocktail and a slice.  If you’re really ravenous, you might like to try one of our six delicious options on a half metre board!

To go alongside, our mixologist has concocted six Italian-inspired cocktails. The Pampelle Paloma is long, sharp and thirst quenching with Ocho Reposado Tequila, Pampelle Ruby Red aperitif, lime, sugar and grapefruit soda. Or how about a Rum & Raisin Espresso Martini?

Pizza menu

Margherita (v)
San Marzano tomato, Fior di Latte mozzarella, olive oil, fresh basil £10

San Marzano tomato, Cetara anchovies, capers, oregano, mozzarella, rocket £11

Pepperoni Hot
with spicy Nduja sausage, Guindilla chillies, tomato, watercress & parmesan £12

Brocoletti (v)
Tenderstem Broccoli, Rosary Ash goat’s cheese, pesto, flaked almonds, Aleppo chilli flakes and crispy shallots £12

Truffle Mushroom (v)
white truffle cream, wild mushrooms, pecorino, black truffle, fresh basil £13

with Fior di Latte, Kalamata olive, tomato sauce, rocket, parmesan & balsamic £13

Any pizza above is available on our half-metre board for £20


Apple Crumble pizza with salted caramel ice cream £6

Chocolate Brownie with vanilla ice cream £5

Selection of ice creams and sorbets £4

Italian cheeseboard – Taleggio, gorgonzola, pecorino and fontina £7

Cocktails to match

Daiquiri £10
Veritas Rum, lime, sugar – tart and refreshing,
for tempering the chilli heat

Sherry Cobbler £8
Tio Pepe Fino sherry, sugar, citrus slices –
perfect accompaniment to meaty pizzas

New York Sour £9
Buffalo Trace Bourbon, lemon, sugar, egg white,
balanced with a hint of Merlot

Pampelle Paloma £9
Ocho Reposado Tequila, Pampelle Ruby Red
aperitif, lime, sugar, grapefruit soda – long,
sharp and thirst-quenching

Salted Caramel Martini £9
Ghost vodka, salted caramel liqueur, vanilla
syrup, cream and chocolate bitters – smooth
and decadent

Rum and Raisin Espresso Martini £8
Old J Vanilla spiced rum, PX sherry, Kahlua,
brown sugar, espresso – a fantastic rum and
raisin twist with a caffeine hit

To view our download a copy of our pizza menu please click here

We are delighted to announce we will be opening the Falstaff’s Cocktail Bar from Monday 12th April from 5pm – for 7 days a week, hurrah!
To adhere to Boris’s wishes, we will be offering tables seating up to 6 in our popular courtyard garden.

As demand is expected to be high, we strongly recommend you book a table in advance using this link.

Monday to Thursday: 5 – 10pm for drinks
Friday: 12 – 10pm for drinks, pizza and bottomless brunch
Saturday: 12-10pm – for drinks, pizza and bottomless brunch
Sunday: 12-9pm – for drinks, pizza and bottomless brunch

The HOTEL will be open for reservations from Monday 17th May, when we will start serving Afternoon Teas again in the Sitting Room.

We can’t wait to re-open again, and are so excited to see our regulars back after such a long break.

We will be observing Covid-19 operating procedures and ask our customers to be patient in working with us to serve you safely.